Create a unique experience for those very special people. With a blend of education and hands-on artisan chocolate-making. Guests are taken on a journey through the history of chocolate, from its fermentation by the Aztecs to its arrival in 16th Century Spain.

Fascinating stories, sprinkled with anecdotes about European royalty enjoying this delicacy, together with illustrations of how chocolate influenced the design of custom-designed silverware – from hot chocolate muddlers to bonbon spoons.

Guests taste a selection of chocolate from the growing regions around the world, to distinguish the different terroirs – soil, air and environmental factors – that affect the ultimate flavours of origin chocolate.





The hands-on session involves learning professional tips on:

  • How to perfect tempering
  • Essential tools of the trade
  • Crafting liqueur-filled delights
  • Making your own Champagne white chocolate truffles
  • The secret to perfect pralines
  • The art of decorating with edible gold-leaf

Masterclass participants take home an elegant chocolate box, filled with the delicious hand-made truffles and bonbons they’ve created themselves.

For more details, contact David directly: 1-866-785-9795 or info@chocolatetales.ca

FOR MORE INFORMATION OR TO BOOK YOUR TEAM BUILDING EVENT SUBMIT THE FORM BELOW:

FOR MORE INFORMATION OR TO BOOK YOUR GROUP CHOCOLATE & WINE EVENT SUBMIT THE FORM BELOW: